Turn your leftover roast into a whole new experience with this leftover roast beef street tacos recipe.
Put a surprising twist on traditional fruit salad with this kiwi strawberry salad with fresh basil!
Use only one pot to make a delicious honey balsamic chicken that’s sweet, savory and extra crispy.
This deliciously low-carb and creamy feta chicken with zoodles (or zucchini noodles) recipe will be your new go-to weeknight dinner!
Juicy strawberries and sweet batter come together to make the freshest einkorn strawberry cobbler you’ll ever put in your mouth!
A classic dessert with an ancient healthy twist—pucker up for these deliciously tangy and oh-so-sweet einkorn lemon bars!
This staff-favorite baked chicken with spinach and artichoke recipe will fly out of the casserole dish!
These gluten-free chocolate cookies deliver the chewy texture of brownies and the flavor of devil’s food cake.
Our easy, super moist einkorn banana bread recipe is so delicious. It will become your family’s favorite for breakfast or dessert!
This savory Yukon Gold melting potatoes recipe is easy to prepare and the results taste outstanding!
You will need a spiralizer to make zuke noodles. They’re easy to find and inexpensive to boot. Our zucchini noodle salad recipe is on lock!
You won’t be disappointed when you throw together this super easy recipe for hearty and delicious einkorn shepherds pie. We promise!
You’ll taste the difference in quality and flavor with this einkorn yellow cupcakes recipe. Of course, we’ve included directions for the ‘come-hither’ vanilla frosting too!
This einkorn veggie potato patties recipe makes a tasty breakfast, lunch, dinner or snack and is the perfect side dish to any protein.
This hearty einkorn chicken noodle soup recipe is sure to be a family staple—the flavor is outstanding and so comforting!