These roasted carrots are cooked to perfection and topped with crispy spiced chickpeas and homemade tahini sauce with a hint of maple.
These vegan dinner rolls are made with only 6 ingredients, takes 15 minutes to prep, and requires minimal clean up time – we’d say that’s a win.
This No-Bake Dairy-Free Pumpkin Cheesecake takes minimal time to whip up, doesn’t require any baking time, and can be made ahead of time.
This Focaccia Vegan Stuffing is brought together by replacing the eggs with a mixture of flaxseed and water.
These crispy air fried brussels sprouts are then tossed into a balsamic glaze made with shallots, garlic, dijon, and a touch of maple for sweetness.
This green bean casserole recipe is a dairy-free spin off of the classic; using homemade cream of mushroom ‘soup’ and freshly-made crispy onion strings.
Looking for a delicious treat that won’t ruin your carb count? These Keto Brownie Cheesecake Bars from our friend Kellie at The Kellie Kitchen are just the thing!
A huge thank you to Isabel from Tasty AZ for sharing this awesome Magnolia Bakery Banana Pudding recipe with us! This is a must-try at your next event.
Who doesn’t love a decadent chocolate dessert for Valentine’s Day? These Oreo Truffles are just that!
It’s no secret that we love a good cocktail around here. I mean, we have more than a couple of recipes on our site! So, any time we have a chance to create a new concoction featuring a delicious new spirit, we jump at the chance. Our friends at Virginia Black Whiskey sent us a […]
Who says chocolate chip cookies are just for the kids? We’ve put a twist on the classic recipe that grown-ups are sure to love! Don’t let the name fool you though… kids love this recipe just as much as adults!
Take this classic breakfast favorite to the next level with our recipe for super moist pumpkin pie waffles! So easy to make.
This slow cooker pozole rojo recipe is a delicious stew of pork, hominy, chili peppers and seasonings. It’s so good you’ll want seconds for sure!
Wait until you try our peppermint pie! Its light, minty flavor is just right and never overpowering.
Why should the kids have all the fun? Whip up some some with this Baileys hot chocolate recipe.