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+ servings
Chocolate peanut butter squares on a plate, a great dessert or snack for kids.

Goldie Bars Recipe

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We love a no-bake dessert that is simple and easy. These Goldie Bars are just that! Graham crackers, chocolate and peanut butter - oh my!
Cook Time 5 minutes
Total Time 2 hours 5 minutes
Servings 18 bars
Calories 420
Author Lindsay Viker

Ingredients

Instructions

  • Line a 9 x 13" pan with wax paper.
  • In a medium bowl mix together the butter, graham cracker crumbs, powdered sugar, and 1 cup peanut butter.
  • Press the mixture into the bottom of the pan. Try to get an even layer, as this will be the base of the bars.
  • Melt the chocolate chips in a microwave-safe bowl and stir in 1/2 cup peanut butter until smooth.
  • Spread the chocolate peanut butter mix over the prepared crust.
  • Refrigerate for at least 2 hours before cutting into squares and serving.

Notes

We love no-bake treats all year round! Be sure to check out some of our other favorites like our peanut butter oat bars, energy bites, and lemon bars.

Nutrition

Calories: 420kcal | Carbohydrates: 35g | Protein: 7g | Fat: 29g | Saturated Fat: 9g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 275mg | Potassium: 251mg | Fiber: 3g | Sugar: 24g | Vitamin A: 461IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 2mg