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Paloma Cocktail Recipe
Print Recipe
Sip on a classic, refreshing Paloma cocktail recipe made with ruby red grapefruit juice and fresh lime!
Course
cocktails
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
2
cocktails
Calories
204
Author
Cheryl Najafi
Ingredients
4
oz
grapefruit juice
ruby red
2
Tbsp
lime juice
4
tsp
agave
4
oz
club soda
4
oz
tequila
sea salt
to rim glass if desired
wedges
grapefruit
for garnish if desired
wedges
lime
for garnish if desired
Instructions
Moisten rim of serving glass with lime wedge or a little water then dip in a shallow plate of sea salt. Fill glasses with ice then set aside.
Fill cocktail shaker or small pitcher with liquid ingredients then shake or stir until ingredients are well-combined.
Strain mixture into glasses, then garnish with grapefruit or lime wedges, if desired. Serve immediately.
Notes
Hosting a crowd? Quadruple the ingredients then mix into a pitcher—olé!
Nutrition
Calories:
204
kcal
|
Carbohydrates:
18
g
|
Protein:
1
g
|
Fat:
0.1
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.03
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
90
mg
|
Potassium:
146
mg
|
Fiber:
2
g
|
Sugar:
15
g