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5-Minute Homemade Buttermilk Ranch Dressing Recipe
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Make homemade dressing in just 5 minutes with our quick and easy buttermilk ranch dressing recipe!
Course
salads
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Servings
12
servings
Calories
164
Author
Cheryl Najafi
Ingredients
1 1/2
cups
mayonnaise
1
cup
sour cream
2/3
cup
buttermilk
1
Tbsp
chives
dried
2
tsp
parsley flakes
dried
1 1/2
tsp
dill weed
dried
1
tsp
garlic powder
1/2
tsp
onion powder
1/4
tsp
kosher salt
1/4
tsp
black pepper
1/2
tsp
granulated sugar
Instructions
Add all ingredients to a medium-sized bowl.
Whisk by hand or pulse in food processor/blender until no lumps remain.
Pour into storage vessel and refrigerate a minimum of 4 hours.
Notes
Dressings aren’t just for salads! They’re a tasty dip for veggies or wings!
Nutrition
Calories:
164
kcal
|
Carbohydrates:
9
g
|
Protein:
1
g
|
Fat:
14
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
4
g
|
Cholesterol:
17
mg
|
Sodium:
257
mg
|
Potassium:
62
mg
|
Fiber:
0.1
g
|
Sugar:
3
g