Air Fryer Harissa Maple Salmon
This Air Fryer Harissa Maple Salmon is an easy high protein meal for weight loss that's made with just 5 ingredients in less than 20 minutes!
Ingredients
- 12 oz salmon fillet
- 1 tbsp harissa paste
- 1 tbsp pure maple syrup
- 1 tbsp olive oil
- 1/2 tsp salt
Instructions
- In a small bowl, mix together the harissa, maple syrup, olive oil, and salt until smooth. Place the salmon on a prep surface skin-side down and spread the harissa mixture over the top of the filet
- Transfer the filet to the air fryer and cook at 400 degrees Fahrenheit for 8-12 minutes, depending on the thickness of the salmon, or until cooked through to desired doneness and flakes with a fork
- Let rest for 5 minutes then enjoy!
Nutrition
Calories: 337kcal | Carbohydrates: 8g | Protein: 34g | Fat: 18g | Saturated Fat: 3g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 9g | Cholesterol: 94mg | Sodium: 758mg | Potassium: 884mg | Fiber: 0.2g | Sugar: 7g | Vitamin A: 119IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 1mg