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A delicious mug of hazelnut chai tea cocktail, topped with whipped cream and drizzled with caramel sauce.

Hazelnut Chai Tea Cocktail Recipe

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Get warm on a cold day with this smooth-tasting hazelnut chai tea cocktail prepped with all the fixin’s!
Course cocktails
Prep Time 2 minutes
Total Time 2 minutes
Servings 2 cocktails
Calories 236
Author Cheryl Najafi

Ingredients

  • water hot
  • 2 chai tea bags
  • 3 oz hazelnut-flavored liqueur

optional toppings

Instructions

  • Pour hot water into glasses then let tea bags steep for 1–2 minutes. Add 1.5 oz of hazelnut liquor to each glass then stir.
  • Add cream if desired then top with whipped cream, sliced almonds and caramel sauce. Serve immediately.

Notes

We used chai tea in this recipe for its spice, but feel free to experiment with any of your favorite flavors.

Nutrition

Calories: 236kcal | Carbohydrates: 19g | Protein: 1g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 23mg | Sodium: 11mg | Potassium: 34mg | Fiber: 0.4g | Sugar: 17g