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Hazelnut chai tea cocktail recipe

Hazelnut Chai Tea Cocktail Recipe

Print Recipe
Course cocktails
Prep Time 2 mins
Total Time 2 mins
Servings 2 cocktails
Calories 236


  • water hot
  • 2 chai tea bags
  • 3 oz hazelnut-flavored liqueur

optional toppings

  • heavy cream
  • whipped cream dairy or dairy-free
  • sliced almonds for garnish
  • caramel sauce to drizzle


  • Pour hot water into glasses then let tea bags steep for 1–2 minutes. Add 1.5 oz of hazelnut liquor to each glass then stir.
  • Add cream if desired then top with whipped cream, sliced almonds and caramel sauce. Serve immediately.


We used chai tea in this recipe for its spice, but feel free to experiment with any of your favorite flavors.


Calories: 236kcal | Carbohydrates: 19g | Protein: 1g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 23mg | Sodium: 11mg | Potassium: 34mg | Fiber: 0.4g | Sugar: 17g