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Chocolate ganache recipe video

Chocolate Ganache Recipe

Print Recipe
Course Dessert
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Servings 8 - 10 servings
Calories 134
Author Adthrive


  • 4 oz chocolate semisweet or bittersweet
  • 4 oz heavy cream
  • 1 Tbsp unsalted butter softened


  • In a small saucepan, bring the cream just to a boil. Chop the chocolate very finely and place into a medium-sized bowl. Pour the cream over the chocolate and stir until combined. Add the butter and stir until smooth and glossy. Use while still runny as it will set up as it cools.



Liqueurs and extracts can be added to this recipe to create more diverse flavor.


Calories: 134kcal | Carbohydrates: 9g | Protein: 1g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 3g | Cholesterol: 23mg | Sodium: 8mg | Potassium: 52mg | Fiber: 1g | Sugar: 7g