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–+ servings
Shirley Temple ice cream floats, ready to enjoy

Shirley Temple Ice Cream Float Recipe

Print Recipe
It’s every man for himself when it comes to grabbing these soft pretzel bites recipe! Use fresh pizza dough from your local store and watch them disappear!
Course non-alcoholic
Prep Time 20 minutes
Total Time 20 minutes
Servings 1 float
Author Cheryl Najafi

Ingredients

  • grenadine
  • vanilla ice cream
  • lemon lime soda
  • maraschino cherries

Instructions

  • Wet glass and put in freezer to chill, about 10−15 minutes.
  • Pour a generous splash of grenadine in glass then add 1−2 scoops of vanilla ice cream.
  • Fill remainder of glass with lemon-lime soda and top with a Maraschino cherry. Serve immediately and enjoy!

Notes

Garnish your sodas with a Maraschino cherry (or three!) and serve immediately with a straw and a spoon. Yum!