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+ servings
Two glasses of a delicious cranberry punch.

Cranberry Punch Recipe

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This sparkling cranberry punch recipe is as stunning as it is delicious—make this festive non-alcoholic mocktail for any occasion and serve in a fun glass!
Course non-alcoholic
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 servings
Calories 223
Author Cheryl Najafi

Ingredients

  • 1 cup raspberries
  • 1/2 cup blackberries
  • 1 cup blueberries
  • 1/2 cup cranberries
  • 3 cups light cranberry juice
  • 1/3 cup lime juice
  • 1 cup mint leaves muddled
  • 3 cups sparkling apple juice
  • 2 cups ice crushed
  • 1/2 small green apple cored and thinly sliced

Instructions

  • Place berries and mint in a large pitcher or punch bowl then let set for 5 minutes. Stir in sparkling apple juice, crushed ice and apple then serve immediately

Notes

If you’re not a fan of berries you can experiment with any fresh fruit in season—you can also peruse the frozen food section for any frozen fruit your heart desires.

Nutrition

Calories: 223kcal | Carbohydrates: 55g | Protein: 1g | Fat: 1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.1g | Sodium: 15mg | Potassium: 348mg | Fiber: 4g | Sugar: 44g