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Peanut butter banana wraps recipe

Peanut Butter Banana Wraps Recipe

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Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Servings 4 wraps
Calories 459 kcal

what you'll need

  • 1/2 cup peanut butter creamy or chunky
  • 4 bananas ripe
  • 4 tortillas 8"

let's do it

  • Place 2 Tbsp of peanut butter into the center of each tortilla and spread evenly, leaving a 1" border all the way around.
  • Peel banana and gently straighten the banana to remove the bend. Place banana directly into center of tortilla on top of the peanut butter.
  • Wrap one side of the tortilla over the banana, pressing gently to secure the peanut butter to the banana then roll. The peanut butter will secure the tortilla to the banana.
  • Slice in half and serve.

One Last Thing

We can’t wait to try almond butter next time!


Calories: 459kcalCarbohydrates: 57gProtein: 13gFat: 21gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 434mgPotassium: 673mgFiber: 7gSugar: 18g
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