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A glass of some delicious boozy melon balls.

Easy Boozy Melon Balls Recipe

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This boozy melon balls recipe is the life of the party—it’s colorful, refreshing and fun to eat!
Course cocktails
Prep Time 2 hours 30 minutes
Total Time 2 hours 30 minutes
Servings 8 -10 servings
Calories 149
Author Cheryl Najafi

Ingredients

  • 1 mini watermelon seedless
  • 1 honeydew melon
  • 1 cantaloupe
  • 3/4 cup whipped cream flavor vodka or plain
  • 1/4 cup orange-flavored liqueur

Instructions

  • Slice melons in half then remove seeds from the cantaloupe and honeydew.
  • Use a melon baller to scoop out as many balls as possible then place in a large bowl.
  • Add whipped cream vodka and orange-flavored liqueur. Toss to combine.
  • Cover and chill at least 2 hours, tossing as often as possible. Serve in rocks glasses with a bit of the liquid spooned over the top. Use cocktail picks or small forks for serving.

Notes

You don’t have to go out and buy booze for this recipe. If you’re already stocked with your favorite liquor, use that instead!

Nutrition

Calories: 149kcal | Carbohydrates: 21g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 33mg | Potassium: 475mg | Fiber: 2g | Sugar: 20g