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How to make a refreshing blackberry mint iced tea

blackberry mint iced tea recipe

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Make a refreshing, non-alcoholic blackberry mint iced tea with this easy recipe.
Prep Time 12 mins
Cook Time 5 mins
Total Time 17 mins
Servings 8 servings
Calories 6
Author Cheryl Najafi


  • 4 - 5 tea bags
  • 20 - 25 blackberries
  • 10 - 12 leaves fresh mint muddled
  • granulated sugar to taste (optional)
  • 8 cups water boiling
  • ice


  • Place teabags in a heatproof pitcher, add the water and steep for 5 minutes.
  • Add blackberries and mint and steep for an additional 5 minutes. Remove the teabags then stir in a couple of teaspoons of sugar, if desired.
  • Refrigerate until chilled then add ice. Stir well, serve and enjoy.


Add a nip of bourbon to this recipe if you’re looking to enjoy libations with all your pals!


Calories: 6kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.002g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 5mg | Potassium: 36mg | Fiber: 1g | Sugar: 1g