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A slice of a delicious chocolate dessert lasagna

Chocolate Dessert Lasagna Recipe

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Our chocolate dessert lasagna recipe uses luscious layers of grahams, cream cheese, pudding and topping!
Course Dessert
Prep Time 20 minutes
Total Time 20 minutes
Servings 15 servings
Calories 384
Author Cheryl Najafi

Ingredients

Instructions

  • Cover bottom of baking dish with chocolate grahams, breaking to fit if needed, then set aside.
  • Beat cream cheese, sugar, milk and salt in medium-sized bowl until no lumps remain. Fold half container of whipped topping into cream cheese mixture; reserve remaining half container of whipped topping.
  • Beat pudding mix with 3 cups milk in separate mixing bowl for 2 minutes on medium speed.
  • Spread half of cream cheese mixture evenly over graham layer in baking dish. Place half of pudding mixture over cream cheese; spread evenly. Cover pudding with additional layer of graham crackers and repeat layers of cream cheese and pudding. Top with reserved whipped topping or whipped cream and sprinkle with crushed graham cracker crumbs or shaved chocolate, if desired.
  • Refrigerate at least 3 hours.
  • Cut into squares, serve cold and enjoy!

Notes

Chocolate grahams have less sugar than chocolate sandwich cookies for another alternative.

Nutrition

Calories: 384kcal | Carbohydrates: 50g | Protein: 7g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 43mg | Sodium: 553mg | Potassium: 152mg | Fiber: 2g | Sugar: 25g