Cut a small X in bottom of peaches then place them in boiling water, 2 at a time for 45 seconds. Remove peaches and place in ice bath (this helps the skin of the peaches peel off easily). Peel skin off peaches and slice into thin slices.
Place peaches into 3L bottle or jar and then add vodka. Soak peaches for 5 days.
Remove peaches before serving. Enjoy!
Notes
If you enjoy the process, you can experiment with every herb and fruit under the sun!