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These protein overnight oats are so easy to make, and perfect for a high-protein breakfast recipes for weight loss.
Prep Time 5 minutes mins
Chill Time 4 hours hrs
Total Time 4 hours hrs 5 minutes mins
Servings 1 Servings
Calories 407
Author Lindsay Viker
Mix together the Greek yogurt, protein powder, milk and vanilla extract until combined.
Mix in the oats and chia seeds.
Cover and refigerate for at least four hours or overnight.
Thin out with more milk if needed before serving.
Top with fresh blueberries and a drizzle of maple syrup if desired.
Calories: 407kcal | Carbohydrates: 44g | Protein: 34g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 68mg | Sodium: 128mg | Potassium: 418mg | Fiber: 8g | Sugar: 8g | Vitamin A: 155IU | Vitamin C: 0.2mg | Calcium: 392mg | Iron: 3mg