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A delicious glass filled with a St Germain and champagne cocktail

St. Germain and Champagne Cocktail Recipe

Print Recipe
This weekend, why not sip on a lively and festive drink? Our St. Germain and champagne cocktail is dry with a sweet citrus flair. Crack open the bubbly!
Course cocktails
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 cocktails
Calories 317
Author Cheryl Najafi

Ingredients

lemon lavender simple syrup

  • 1 cup water
  • 1 cup sugar
  • juice of 2 lemons
  • 1 heaping Tbsp lavender organic

cocktail

Instructions

  • Bring simple syrup ingredients to a boil in a saucepan then let simmer for 5 minutes. Remove from heat and strain ingredients through a sieve into a measuring cup and set aside.
  • Combine all cocktail ingredients in a small pitcher or cocktail shaker with ice then stir until combined completely. Pour into glasses filled with fresh ice then add a wedge of fresh lemon into each, if desired. Serve immediately.

Notes

Any extra simple syrup can be safely stored in the refrigerator for up to two weeks.

Nutrition

Calories: 317kcal | Carbohydrates: 38g | Protein: 2g | Fat: 0.02g | Saturated Fat: 0.003g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.001g | Sodium: 5mg | Potassium: 11mg | Fiber: 0.2g | Sugar: 36g