Balsamic Strawberry Chicken Salad Recipe
Prepare a lovely, low-carb meal in 10 minutes with our strawberry chicken salad with balsamic dressing!
Ingredients
- 1/2 cup balsamic vinegar
- 2 Tbsp honey
- 1 6 oz bag baby spinach
- 1/2 lb chicken breast grilled, thinly sliced
- 1 cup strawberries sliced
- 1/2 cup walnuts halves
Instructions
- Heat the balsamic vinegar and honey in a small pan over medium heat. Bring to a simmer and cook for 10 minutes to slightly thicken and reduce. Pour into a bowl and put in a warm place. It will get too stiff to pour if it gets cold.
- Arrange the spinach, chicken slices, strawberries and walnut halves on individual plates or in a serving bowl. Drizzle the balsamic dressing over all and enjoy!
Notes
Try adding a little goat cheese or fresh feta if you crave a little something extra!
Nutrition
Calories: 255kcal | Carbohydrates: 24g | Protein: 16g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 3g | Cholesterol: 33mg | Sodium: 110mg | Potassium: 338mg | Fiber: 3g | Sugar: 19g