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Kiwi Strawberry Basil Salad Recipe Video

Kiwi Strawberry Basil Salad Recipe

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Prep Time 30 mins
Cook Time 1 min
Total Time 31 mins
Course salads
Servings 4 -6 servings
Calories 167 kcal

what you'll need

simple syrup

  • 1/4 cup granulated sugar
  • 1/4 cup water
  • juice of 1 lime


  • 2 cups strawberries sliced
  • 8 kiwi peeled and sliced
  • 8 - 10 fresh basil leaves torn

let's do it

  • In a small saucepan, bring sugar and water to a boil and cook for one minute or until the sugar dissolves. Remove from heat and stir in the lime juice. Transfer syrup to a glass bowl and place in the freezer to rapidly cool for about 5 minutes.
  • Add sliced strawberries and kiwis to a large mixing bowl and toss gently to combine.
  • Pour cooled syrup over fruit, toss in torn basil leaves and chill for 15 minutes. Serve and enjoy!

One Last Thing

Really, you can use any kind of fruit you like. Prefer to channel a woodsy escape? The salad is especially nice with mixed berries!


Calories: 167kcalCarbohydrates: 41gProtein: 2gFat: 1gSaturated Fat: 0.04gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 0.1gSodium: 6mgPotassium: 483mgFiber: 6gSugar: 30g
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