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Grilled peach-topped s'mores recipe

Grilled Peach-Topped S’mores Recipe

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Take one bite of these peach-topped s'mores and you won’t believe how this fruit adds a whole new level of smoky-sweet goodness to a classic campfire treat.
Course Dessert
Calories 120
Author Cheryl Najafi

Ingredients

  • peaches sliced
  • large marshmallows
  • graham crackers
  • chocolate bars

Instructions

  • Skewer peaches and marshmallows on skewer (alternate ingredients).
  • Toast over open flame or on a grill until peaches and marshmallows are lightly caramelized and browned then remove from heat.
  • Slide peaches and marshmallow onto graham cracker square and top with chocolate bar half.
  • Place another graham cracker square on top and devour!

Notes

You can also use bananas or nectarines with this recipe!

Nutrition

Calories: 120kcal | Carbohydrates: 21g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.1g | Cholesterol: 3mg | Sodium: 53mg | Potassium: 59mg | Fiber: 1g | Sugar: 14g