This boozy melon balls recipe is the life of the party—it’s colorful, refreshing and fun to eat!
Course cocktails
Prep Time 2 hourshrs30 minutesmins
Total Time 2 hourshrs30 minutesmins
Servings 8-10 servings
Calories 149
Author Cheryl Najafi
Ingredients
1miniwatermelonseedless
1honeydew melon
1cantaloupe
3/4cupwhipped cream flavor vodkaor plain
1/4cuporange-flavored liqueur
Instructions
Slice melons in half then remove seeds from the cantaloupe and honeydew.
Use a melon baller to scoop out as many balls as possible then place in a large bowl.
Add whipped cream vodka and orange-flavored liqueur. Toss to combine.
Cover and chill at least 2 hours, tossing as often as possible. Serve in rocks glasses with a bit of the liquid spooned over the top. Use cocktail picks or small forks for serving.
Notes
You don’t have to go out and buy booze for this recipe. If you’re already stocked with your favorite liquor, use that instead!