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Bacon jalapeño spicy coleslaw on a plate and ready to enjoy.

Bacon jalapeno spicy coleslaw recipe

Print Recipe
Salty crumbled bacon and slices of spicy jalapeno turn this spicy coleslaw recipe from an everyday dish into an absolute favorite for the whole family!
Course side dishes
Prep Time 20 minutes
Total Time 20 minutes
Servings 8 servings
Calories 147
Author Cheryl Najafi

Ingredients

Instructions

  • Whisk yogurt and lemon juice together in bowl to create dressing.
  • Add cabbages, carrots, jalapeno and feta to bowl. Season with salt and pepper and toss to combine.
  • Top with crumbled bacon just before serving. Enjoy!

Notes

Make a simple burger or grilled hot dog into a gourmet dish by topping it with this yummy coleslaw!

Nutrition

Calories: 147kcal | Carbohydrates: 10g | Protein: 9g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Cholesterol: 27mg | Sodium: 458mg | Potassium: 309mg | Fiber: 3g | Sugar: 6g