Pizza Monkey Bread
This pizza monkey bread is such a delicious and easy appetizer to serve up on game day or enjoy as part of your happy hour.
Equipment
Ingredients
- 2 cans store bought biscuit dough
- 8-12 oz mozzarella cheese diced
- 1 cup pepperoni
- marinara sauce to serve
Garlic Butter
- 2/3 cup salted butter melted
- 2 tsp garlic powder
- 1 tsp Italian seasoning
- 1/2 tsp ground black pepper
- pinch salt
Instructions
- Preheat the oven to 350 degrees Fahrenheit and grease a bundt pan
- Mix together the ingredients for the garlic butter in a medium bowl.
- Cut the biscuit dough into quarters. Roll out one piece of biscuit dough, then place a cube of mozzarella in the center of the dough. Fold the dough over the cheese. Coat the ball of dough in the garlic butter, then place in the bundt pan.
- Repeat with the remaining dough and mozzarella, tucking in the pepperoni between pieces of the dough as you build the layers of dough balls. Drizzle any remaining garlic butter over the top of the dough.
- Bake in the preheated oven for 40-50 minutes or until golden brown and the dough is cooked.
- Serve hot with marinara sauce to dip and enjoy!
Nutrition
Calories: 358kcal | Carbohydrates: 29g | Protein: 8g | Fat: 24g | Saturated Fat: 9g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 0.4g | Cholesterol: 39mg | Sodium: 806mg | Potassium: 169mg | Fiber: 1g | Sugar: 2g | Vitamin A: 336IU | Vitamin C: 0.01mg | Calcium: 106mg | Iron: 2mg