Our lemon meringue martini recipe is a bona fide crowd-pleaser. Easily prepared, it’s a great signature cocktail to serve at a cocktail party and simple enough for an intimate gathering with your best pals.

We first tried using only fresh-squeezed lemon juice for this recipe, but the results were a little too tart and tangy for our taste-testers. If you like ‘sour’ so much you’re willing to sweat, then stick with the lemon juice—otherwise, lemonade concentrate works great! You can always add a splash of fresh-squeezed lemon upon presentation!

For a little extra pizzazz, rub a fresh wedge of lemon on the rim of each serving glass then dip it in a shallow plate of dusting sugar. Of course, this drink doesn’t have to be served in a martini glass, but it certainly is fun!

Two delicious lemon meringue martinis garnished with lemon slices.

Lemon Meringue Martini Recipe

You’ll down this lemon meringue martini recipe in one gulp—it’s splendidly tart and perfectly sweet!


Yield: 2 cocktails
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  • 4 oz whipped cream flavor vodka
  • 1 medium lemon
  • 4 oz can lemonade concentrate
  • slices lemons, for garnish if desired
  • granulated sugar, for rim if desired


  • Combine ingredients in a small pitcher or cocktail shaker with ice. Stir or shake until well combined. Pour the strained mixture into serving glasses filled with ice. Garnish with a fresh lemon wedge, if desired.


While we’re not typically fans of flavored vodka, there’s no getting around the whipped cream vodka to achieve that authentic lemon meringue taste!
Calories: 232kcal, Carbohydrates: 25g, Protein: 1g, Fat: 0.2g, Saturated Fat: 0.02g, Polyunsaturated Fat: 0.05g, Monounsaturated Fat: 0.01g, Sodium: 3mg, Potassium: 73mg, Fiber: 2g, Sugar: 11g
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Lemon meringue martini recipe