Meal prep always sounds like such a daunting and healthy activity… But in reality, it’s as simple as cooking up your meals ahead of time, so all you need to do is remember to take a fork for quick-and-easy lunches, whether in the office, at home, or on-the-go! One of our absolute favorite ingredients to […]
If you’re looking for a quick, simple, and delicious recipe for your everyday busy life, then this gluten-free peanut butter banana baked oatmeal is just the thing for you! You can whip up the batter in less than 5 minutes and then just bake it in a pan! The result is some ooey gooey oatmeal […]
Ah, fish and chips. A classic fried dish that warms any seafood-lovers heart! Since a classic version of this recipe can pack quite the calorie-filled punch, we created a lighter version that is gluten-free, paleo-friendly, and Whole 30 approved. Woohoo! The cod is lightly breaded and topped with our yummy homemade tartar sauce (which – […]
We know what you’re thinking – what on earth is Christmas crack?! Trust us, it’s better than what you’re probably thinking. Christmas crack is a type of toffee/chocolate bark made with homemade toffee, melted chocolate, and typically saltine crackers. YUM! This perfect balance of sweet and salty brings together all the flavors you want for […]
With such distinctive ingredients bolstering with health benefits, entirely plant-based and gluten-free, this Sweet Potato Soup is a worry-free, cozy autumn meal ready to hold you over during the fall months.
This No-Bake Dairy-Free Pumpkin Cheesecake takes minimal time to whip up, doesn’t require any baking time, and can be made ahead of time.
This green bean casserole recipe is a dairy-free spin off of the classic; using homemade cream of mushroom ‘soup’ and freshly-made crispy onion strings.