We know vegan desserts can have a reputation for being less than stellar. But, after perfecting dishes like our Vegan Chocolate Silk Pie, Apple Pear Galette, and Dairy-Free Pumpkin Cheesecake, we have changed our tune to appreciate the goodness of plant-based desserts. Our latest creation is a creamy vegan coconut milk panna cotta. It features […]
If you’re looking for a healthy twist on the classic sloppy joes recipe, you’ve found your match! These Whole 30 Sloppy Joe Stuffed Sweet Potatoes are not only easy to make, but also features clean, minimal ingredients, and of course, is Whole 30 friendly. That makes a solid meal in our book! Whip up this […]
Ah, fish and chips. A classic fried dish that warms any seafood-lovers heart! Since a classic version of this recipe can pack quite the calorie-filled punch, we created a lighter version that is gluten-free, paleo-friendly, and Whole 30 approved. Woohoo! The cod is lightly breaded and topped with our yummy homemade tartar sauce (which – […]
This savory, flavor-filled, vegan veggie pie is one of our favorite cool weather recipes. It has a flaky dough, made with vegan butter, a Dijon mustard spread, a lot of caramelized green onions, and delightful thin slices of butternut squash, carrots, and potato. Is your mouth watering yet? Everything in this savory pie is then […]
If you’re looking to level up your cranberry vodkas, this cocktail recipe was made for you. We took our Paleo Orange Cranberry Sauce and decided to use it to make a delicious cocktail! And trust us, it does not disappoint. This fizzy cranberry orange vodka cocktail is slightly tart, perfectly sweet, and finished with sparkling […]
Monkey Bread is a holiday favorite and with good reason – the doughy bread and traditional cinnamon sugar topping is absolutely irresistible. But the holidays are also filled with LOTS of sweet flavors – sometimes you just need something savory to cut through it all. That’s why we made this delicious savory monkey bread with […]
We know what you’re thinking – what on earth is Christmas crack?! Trust us, it’s better than what you’re probably thinking. Christmas crack is a type of toffee/chocolate bark made with homemade toffee, melted chocolate, and typically saltine crackers. YUM! This perfect balance of sweet and salty brings together all the flavors you want for […]
These chocolate ginger Linzer cookies are an elegant, yet delicious and decadent holiday cookie. They are the perfect mix of a signature gingerbread flavor and the great texture of butter cookies. Complete them with a delicious chocolate filling and sugar ginger dust on top for an out of this world cookie that’s as beautiful as […]
Filipinos pride themselves on their mastery of meat dishes. As their cooking techniques have been influenced by Mexican and Spanish cuisine, Filipino foods are the most savory and diverse in Southeast Asia. Longanisa is such a Spanish originated pork sausage with some Filipino twist to it. It is the heart of Filipino breakfast, served along […]
Still craving pumpkin but getting tired of pie? Try this creamy, dreamy, pumpkin bread pudding. It gives you the sweetness and flavor that you love, but in a brand new, more interesting way!
Allow us to introduce you to the flakiest, most delicious Vegan Apple Pear Galette. This is such a yummy, light dessert for the holiday season (But really, you can enjoy this all year long!)
This Hasselback Butternut Squash with spicy maple cardamom honey and coconut yogurt sauce makes such a festive and impressive holiday side dish.