We know vegan desserts can have a reputation for being less than stellar. But, after perfecting dishes like our Vegan Chocolate Silk Pie, Apple Pear Galette, and Dairy-Free Pumpkin Cheesecake, we have changed our tune to appreciate the goodness of plant-based desserts. Our latest creation is a creamy vegan coconut milk panna cotta. It features […]
Vegan Scalloped Potatoes
This recipe for vegan scalloped potatoes is a dairy-free version of the classic dish and is one of our favorite dishes to date!
The Best Instant Pot Mashed Potatoes
These instant pot mashed potatoes are a great way to quickly cook your potatoes, saving you time and dishes when you’re hosting for the holidays
Roasted Carrots with Crispy Chickpeas & Tahini Drizzle
These roasted carrots are cooked to perfection and topped with crispy spiced chickpeas and homemade tahini sauce with a hint of maple.
Sweet Potato Soup with Hominy & Lima Bean
With such distinctive ingredients bolstering with health benefits, entirely plant-based and gluten-free, this Sweet Potato Soup is a worry-free, cozy autumn meal ready to hold you over during the fall months.
No-Bake Dairy-Free Pumpkin Cheesecake
This No-Bake Dairy-Free Pumpkin Cheesecake takes minimal time to whip up, doesn’t require any baking time, and can be made ahead of time.
Crispy Air Fryer Brussels Sprouts with Bacon & Maple Balsamic Glaze
These crispy air fried brussels sprouts are then tossed into a balsamic glaze made with shallots, garlic, dijon, and a touch of maple for sweetness.
The Best Dairy-Free Green Bean Casserole
This green bean casserole recipe is a dairy-free spin off of the classic; using homemade cream of mushroom ‘soup’ and freshly-made crispy onion strings.