Gold jello coins recipe

Gold Jello Coins

These gold jello coins fun and so easy to make, all you need is pineapple-flavored jello and a cookie cutter—then simply kick back and count all the compliments!

Gold Jello Coins Recipe

what you'll need
  • pineapple jello, or lemon jello
  • unflavored gelatin
  • large glass baking dish
  • cookie cutter, round
  • cooking spray
Nutrition Facts
Gold Jello Coins Recipe
Amount Per Serving
Calories 33 Calories from Fat 1
% Daily Value*
Total Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.001g
Monounsaturated Fat 0.004g
Sodium 23mg 1%
Potassium 1mg 0%
Total Carbohydrates 2g 1%
Sugars 2g
Protein 6g 12%
Calcium 1%
Iron 1%
* Percent Daily Values are based on a 2000 calorie diet.
let's do it
  1. Prepare the jello per box instructions and pour into a large glass baking dish to create a 1" thick layer. To make the jello stiffer and more moldable, add a few pinches of gelatin powder before pouring into the dish.
  2. After the jello has set, use the cookie cutter to punch out the coins.
  3. If the cookie cutter starts sticking, hit it with some oil and then wipe away any excess oil.
One Last Thing

This is the perfect excuse to dust off Grandma's formal china. Your guests will love the formality of the serving ware contrasted with this super silly food!