Dress up even the simplest of drinks with fruit ice cubes flavored with flower and citrus! The combination of edible flowers, herbs, and fresh fruit adds a refreshing flavor and looks absolutely stunning.

frozen-ice-cubes-edible-flowers-cherylstyle

fruit ice cubes recipe

The next time you play hostess, make a big splash and flavor the drinks with surprisingly simple fruit ice cubes.

Ingredients
 

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  • 3 - 5 petals favorite edible flower, like Gardenia or Jasmine
  • 3 - 5 leaves fresh mint
  • 8 - 10 small berries, like blueberry or raspberry

Instructions
 

  • Fill each pod in ice cube tray halfway; let harden in freezer for 10–15 minutes.
  • Remove ice cube tray and place flowers, herbs, and fruits in center of each cube.
  • Place tray in freezer until ice hardens completely.

Notes

Your ice cubes don't have to hold just one item. Have fun with the combination of colors, textures and flavors!
Calories: 9kcal, Carbohydrates: 2g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 1g, Sodium: 1mg, Potassium: 12mg, Fiber: 1g, Sugar: 2g, Vitamin A: 25IU, Vitamin C: 1mg, Calcium: 2mg, Iron: 1mg
Tried this recipe?Mention @EverydayDishes or tag #everydaydishes!

frozen-ice-cubes-edible-flowers-cherylstyle