Who needs a professional pastry chef when you can pick up these pre-made chocolate tuxedo cups at your local grocery or baker’s supply store?

Just make this simple chocolate mousse cups recipe and top with whipped cream and a fresh blackberry. Your friends and family will be begging you for the name of your caterer.

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Chocolate mousse cups recipe

Chocolate Mousse Cups Recipe

Ingredients
 

Yield: 12 servings
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Instructions
 

  • Prepare chocolate mousse recipe as directed.
  • Remove tuxedo cups from packaging and pipe mousse into cup to the top. Top with whipped cream and a fresh berry.
  • Refrigerate until ready to serve!

Notes

If you don't have a piping bag, spoon the mousse into a resealable bag and simple cut off the corner.
Calories: 420kcal, Carbohydrates: 27g, Protein: 5g, Fat: 33g, Saturated Fat: 20g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 9g, Cholesterol: 150mg, Sodium: 41mg, Potassium: 93mg, Fiber: 2g, Sugar: 22g
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