We have many quinoa recipes that we call our favorites, but we really wanted to see which ones you liked the best!
Widely considered to be a vegetarian dream come true due to its high protein content, quinoa (pronounced keen-wa) is a super-nutritious seed with a nutty flavor and rice-like consistency.
Whether you want to liven up your hockey puck of a veggie burger, are looking for a crispy alternative to chicken nuggets, need a one pan dinner or just a crunchy coating for plain old chicken breasts, you are bound to find a new and delicious way to use quinoa!
Try one or try them all then let us know what you think!
One of our most popular recipes to date, the secret to our totally delicious kale and quinoa patties is to make sure you finely chop your kale.
Healthy, hearty and prepared from start to finish in one skillet, our garlic butter shrimp and quinoa will feed a hungry crowd.
Our crispy, crunchy and cheesy quinoa bites make an excellent appetizer and an even better main meal!
You don’t have to fry your chicken to get a crispy coating. Our quinoa-crusted chicken is baked for a natural crispiness without the oil.
Fiesta night just got a whole lot better with our flavorful Mexican quinoa packed with fresh veggies. Olè!