Quick soak beans takes 5 minutes to prep, 5 minutes to cook and 1 hour of wait.
You’ll start by thoroughly rinsing 1 lb dried small red beans and discard any rocks or debris.
In a large pot, add 3 Tbsp of salt to approximately 3 qts of water. Bring the beans to a rolling boil and add 1 Tbsp of baking soda. The water will foam for about 30 seconds.
Remove pan from the heat, cover and let it sit for 1 hour. Drain the water from the pot and thoroughly rinse the beans with fresh water. Done!
How to Quick Soak Beans Video
what you'll need
- beans
- water
let's do it
- Thoroughly rinse 1 lb dried small red beans and discard any rocks or debris.
- In a large pot, add 3 Tbsp of salt to approximately 3 qts of water. Bring the beans to a rolling boil and add 1 Tbsp of baking soda. The water will foam for about 30 seconds.
- Remove pan from the heat, cover and let it sit for 1 hour. Drain the water from the pot and thoroughly rinse the beans with fresh water.
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