Skip right to the good stuff with this crustless mini pumpkin pies recipe served in small ramekins.
Use the season’s best Granny Smith apples to make a dessert with the perfect balance of sweet and tart. This einkorn caramel apple crumble recipe is a must-try!
Be prepared—this pecan pie with einkorn flour will be devoured in a matter of minutes!
Lighter than pumpkin pie and not quite as dense, sweet potato pie is a slightly sweet and delicately seasoned dessert to finish off any holiday meal.
Even if you’re sensitive to wheat, you can enjoy our snickerdoodle apple crisp because it’s made with einkorn flour!
Prepare the most decadent recipe for a rustic fruit tart. Simple and elegant, and it’s made with delicious, wholesome einkorn flour!
This easy pumpkin mousse dessert recipe is a perfect pumpkin pie alternative for fall dinner parties or any time of year!
These pumpkin bars are moist and dense with a light layer of cream cheese frosting, making it a perfect hand-held dessert!
Try our delicious bread pudding with homemade vanilla sauce for a yummy dessert that’s not too sweet!
What sets the season’s best caramel apple crumble pie apart from traditional apple pie? One pie crust filled with gooey caramel and sweet crumble topping!
Peanut butter and chocolate moonlight as the perfect pair in this recipe for einkorn chocolate crepes with homemade peanut sauce.
Raise your spoon if you love mousse. Our chocolate mousse recipe is not only simple, but super delicious!
Granny Smith salted caramel apples are perfect for fall. Just follow these simple instructions!
The trick to perfect peach tart crust is super cold butter, very finely chopped. This rustic einkorn peach tart recipe is a winner!
Got a giant sweet tooth? Our monster soft pudding cookies will satisfy a dessert craving of epic proportions!